Japanese Style Slicing Kitchen Knife

The Japanese Style Slicing Kitchen Knife is designed for precision slicing and fine cutting tasks. Featuring a sharp stainless steel blade and a comfortable wooden handle, this knife delivers excellent balance, control, and cutting performance for both professional chefs and home kitchens.

• Available Blade Sizes: 6" and 9"
• Blade Material: Stainless Steel
• Handle Material: Wood

• Traditional Japanese Style Design
• Sharp Stainless Steel Blade
• Comfortable Wooden Handle
• Ideal for Slicing Meat, Fish, and Vegetables
• Excellent Balance and Control
• Suitable for Home and Professional Kitchens